Cyprus Wholesale Foods, which began as a family business in 1998, was founded by Philip Onoufriou, a native of Cyprus who possessed extensive experience in the hospitality industry. Having grown up in Southampton, he recognized a distinctive market niche for premium Cypriot and Greek food supplies in the region. This pivotal realization sparked a mission that would evolve into a wholesale food supply business with an aim to offer exceptional, distinctive ingredients to enhance the culinary skills of the Greek community. Through the years, the company expanded its offering to meeting the specific ingredient requirements for local restaurant chefs .
From humble beginnings as a local supplier for small Greek and Italian restaurants, Cyprus Supplies ltd evolved, adapting to the ever-expanding demands of the restaurant industry, trading today as Cyprus Wholesale Foods and carrying a complete spectrum of food ingredients. What initially started as a response to a regional need has transformed into a comprehensive culinary resource for chefs of all cuisines and restaurant concepts. With a passion for world cuisine, we strive to provide our clients with all the ingredients they need to create inspiring menus.
What Sets Us Apart
At Cyprus Wholesale Foods, our distinction lies in our locality and unwavering commitment to convenience. Situated in the bustling town center of Southampton, we offer a unique advantage by being right at your doorstep. We understand the urgency of your kitchen operations, which is why we proudly provide delivery services six days a week, ensuring that you have access to the ingredients you need when you need them. Our areas of service also include Bournemouth, Portsmouth, Winchester, Salisbury and all surrounding areas in the South.
Our Product Range
Over the years, our product range has flourished, encompassing an extensive selection of culinary ingredients. We cater to the diverse needs of chefs, offering an array of supplies that empower them to craft their ultimate gastronomic creations. From Mediterranean ingredients to an array of global flavors, we have everything a restaurant chef requires. This includes frozen goods, spices, pastas, sauces, dairy products and much more. And of course, if you’re looking for something specific, we will do our best to source it for you!
Join us in exploring the world of exquisite ingredients and culinary possibilities, and let's continue to shape the future of the South’s vibrant restaurant scene together.
Open today | 06:30 – 15:00 |
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